A survey conducted by Edenred Bulgaria on consumer attitudes during the Covid-19 pandemic.
The Covid-19 pandemic changed our habits and forced many of us to stay home indefinitely. This affects the eating habits and attitudes of employees to use food vouchers.
Edenred Bulgaria - a leading operator of food vouchers - conducted a detailed study to learn more about the topic. 451 employees working in companies from different sectors in the period October - November 2020 were surveyed.
More than half (53%) of the respondents say that they have started to eat healthier and pay more attention to their health.
81% prepared their food mainly at home during the restrictive measures. Nearly 62% answered that they did not order food from restaurants, and those who did preferred restaurants that they know well before (32%).
Employees continue to value food vouchers and expect to be able to use them for online payments and for payments on food delivery platforms.
What are the other conclusions:
What exactly are the attitudes of users and many more interesting answers can be found by downloading the FREE full report here.